One of the most deadly diseases in the world is cancer. It is so widely prevalent that many people lose their lives on a regular basis as a result. The most well-known form of this malignancy is characterized by tumors that are created by the stomach's rapidly proliferating cells. The infection itself can last for years, but the terrible thing is that it will start to suggest solutions once it has gone too far. In any case, if the cancer spreads quickly and grows rapidly, it could become unrelenting and have a cruel result. Therefore, you have to know every one of the indications of the stomach malignant growth with the goal that you can stop it on schedule, and treat it successfully.
The initial symptoms of stomach cancer are particularly similar to those of other illnesses. Examples of symptoms of this disgusting illness include acid reflux, swelling, feeling full after eating dinner, and a lot of gas. However, they can be mistakenly identified as symptoms of some less severe infections.
The initial symptoms of stomach cancer are particularly similar to those of other illnesses. Examples of symptoms of this disgusting illness include acid reflux, swelling, feeling full after eating dinner, and a lot of gas. However, they can be mistakenly identified as symptoms of some less severe infections.
Symptoms
COMMON
There are no early signs or symptoms of stomach cancer. Symptoms are often noted in the advanced stage.
- Fatigue
- Stomach pain, which worsens after eating
- Bloating of stomach, especially after eating
- Feeling of stomach fullness, even after eating very little
- Severe and persistent heartburn
- Severe and persistent indigestion
- Persistent nausea and vomiting
- Loss of appetite
- Unintentional weight Loss
Causes
COMMON
Cancer is generally the result of a genetic change that occurs in the cells, which leads to continuous division of cells
Factors influencing genetic changes in cells of stomach include
Gastro-esophageal reflux disease (GERD) or backflow of stomach contents into esophagus
Family history
Smoking
Obesity
Increased intake of smoked and salted food
Reduced intake of fruits and vegetables
Helicobacter pylori infection
Eating food contaminated by fungal toxin, especially aflatoxin
Stomach polyps
Pernicious anemia resulting from poor absorption of vitamin B12 by the intestines
Alcohol abuse
